Math Assignment Example | Topics and Well Written Essays - 250 words

Math - Assignment Example The food industry then converts 10 ounces to grams by multiplying each ounce by 29 grams. Hence the total weight of the products is 290 grams. And if there are 9 grams of fat the percentage of fat is 9/290Ãâ€"100%=3.1% The procedure used by the food industry is misleading. The correct way to calculate the fat content is to multiply the number of grams of fat by 9 to get the calories. (Each gram of fat is converted to 9 calories). Next divide the fat content by the total calories and multiply by 100% to get the percentage of calories derived from fat. In this case the label stated that 10 ounce serving contained a total of calories. Most of the people are health conscious and want to eat food items that are fat free. They get inclined towards the fat free label on the food item that they purchase and regard that they are consuming the products that are useful for fat reduction. But this may be misleading and the fact is that despite what their labels say, actually do contain some amount of trans- fat per serving. (â€Å"10 Surprising Foods That Contain Trans Fat†, 2012) The use of terms like â€Å"low fat† can be misleading: â€Å"90 per cent fat free† means 10 per cent fat, not that it contains 10 percent of the fat that a competitor’s products might have. (Reynolds, p.207) Cereal: Let us take the cereal Ambrosial Venetian Vineyard Granola which has 230 calories and 7 g of fat per 1/2 cup serving, it contains 5 g of fiber, 6 g of protein, and 10% of your daily dose of iron.(Benner, 2011) From the above calculations it is clear that the customers shall have fair knowledge on the food items that they purchase and we can see that according to the Food Standards Code, â€Å"it is proposed that all claims will have to be scientifically substantiated and not misleading. Foods will also have to meet certain criteria to be eligible to carry health